Vidalia® Onion Baked Beans

Impress your friends and family at the next cookout with this sweet side dish loaded with flavor and Vidalia onions! Recipe photographed by Jodi Danen of Create Kids Club

Ingredients
  • 1 Large can (28 oz.) Country Style baked beans, drain some juice
  • ½ Medium RealSweet® Vidalia® onion, diced
  • 3 Tbsp. BBQ sauce
  • 2 tsp. Worschtershire sauce
  • 2 Tbsp. steak sauce
  • ⅓ c. Dark brown sugar
  • 4 Slices bacon, cut in ½-inch pieces
Instructions
  1. Combine baked beans, onions, BBQ sauce, Worschtershire sauce, steak sauce and brown sugar in a casserole dish.
  2. Cover top of mixture with bacon pieces.
  3. Bake at 400° F for 30 to 45 minutes, or until beans are dark and thick and bacon is cooked.

Prep Time

15 minutes

Cook Time

45 minutes

Yield

6

Tags: Dinner | Lunch