Green Bean Casserole with Fried Sweet Onions
Who doesn't love this holiday classic? Our version uses fresh green beans, a cheesy cream sauce, and is topped with fried sweet onions. You've never tasted a green bean casserole quite like it! Serve alongside our cheesy sweet onions & potato au gratin and homemade cornbread for the ultimate feast!
This recipe was created by our RealSweet ambassador, Chef Shannen Tune and photographed by our friend Tracy Shaw from Food, Wine & Sunshine. Before you start, Tracy recommends you blanch the green beans so you are ready to assemble the dish.
Watch Chef Tune create this casserole below: