Cowboy Caviar with Sweet Onions
This easy Southern dip is perfect for cookouts, tailgates, and casual entertaining. Make the night before for maximum flavor.
Ingredients
- 2 cans black eyed peas, drained
- 2 cans shoe peg corn, drained
- 2 cans Ro-Tel tomatoes, drained
- 1 can black beans, drained
- 2 large bell peppers, diced
- 2 medium RealSweet® sweet onions, diced
- 3 ripe roma tomatoes, chopped
- 1 teaspoon garlic powder
- 2 ½ teaspoon minced garlic
- 3 tsp cilantro chopped fine
- 16 oz bottle Zesty Italian Dressing
- 1 bag tortilla chips
Instructions
- Mix together all ingredients.
- Refrigerate at least 4 hours before serving. Serve with tortilla chips.
Prep Time
15 minutes
Yield
10