Antipasto Salad with Rubies Sweet Red Onions

Loaded with salami, our RealSweet® Rubies® sweet red onions, cheese, and an assortment of other fresh ingredients, this Antipasto Salad is what dreams are made of! With just a few minutes of prep time, you'll have a salad that's just as fresh and fabulous as if you ordered it at your favorite Italian restaurant. Recipe and photography by Jodi Danen of Create Kids Club.

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1 head romaine lettuce, chopped

½ small RealSweet® Rubies® sweet red onion, sliced

1 cup cherry tomatoes, sliced

½ cup salami, chopped

½ cup kalamata olives

¼ cup shredded parmesan cheese

Pepperoncini peppers

¼ cup canola oil

1 ½ tablespoon red wine vinegar

1 teaspoon stone ground mustard

½ teaspoon sugar

½ teaspoon Italian seasoning

¼ teaspoon salt

⅛ teaspoon pepper

⅛ teaspoon granulated garlic


1. To a large bowl add lettuce, sweet red onion, cherry tomatoes, salami, kalamata olives, parmesan and pepperoncini peppers.

2. In a small bowl whisk together the oil, vinegar, mustard, sugar, Italian seasoning, salt, pepper, and granulated garlic. Pour over salad just before serving.

Prep Time

15 minutes

Cook Time

0 minutes