Strawberry, Bacon and Caramelized Onion Pizza
Strawberries? On Pizza? It's more likely than you think! This fun spin on a flatbread pizza features fresh Florida strawberries, sweet onions, and crispy bacon for flavor that's sure to wow! Snazzy enough to serve at cocktail parties, but simple enough to enjoy for a family dinner at home too. Recipe and photography courtesy of Food Wine Sunshine.
Ingredients
- 1 sweet onion, caramelized
- ½ cup Florida Strawberries - greens removed, sliced thin
- 3 slices bacon - cooked, diced
- ⅓ cup ricotta (use low fat for a lighter option)
- ⅓ cup mozzarella
- 1 naan flatbread
- fresh basil, roughly chopped
- salt and pepper
- Strawberry Balsamic Vinaigrette Dressing. if desired
Instructions
- Preheat oven to 400°F (200°C).
- Spray naan with spray olive oil or brush on a small amount of olive oil.
- Bake naan for 5 minutes.
- While naan is baking, mix the ricotta and mozzarella cheese in a small bowl with a pinch of salt and pepper.
- Remove the naan from the oven and start assembling your pizza
- Cover your naan with the cheese mixture. Layer on the caramelized onions, then bacon, then the strawberry slices.
- Bake for 5 to 10 minutes, until the cheese is golden and bubbly.
- Remove from the oven and top with fresh basil
- Drizzle with our Strawberry Balsamic Vinaigrette Dressing if desired
Prep Time
5 min
Cook Time
55 minutes (including caramelizing onions)