Bratwurst and Vidalia Onion Hot Tub

Looking for an easy and delicious recipe for your next tailgate? Look no further than this bratwurst and sweet onion hot tub. It's easy to pull together and will definitely impress all of your guests. 

  • 1 large 11 x 9 x 2 3/8 inch aluminum foil baking pan
  • 2 - 3 cans (12 oz.) beer
  • 2 Tbsp. butter
  • 1 RealSweet® Vidalia onion, sliced
  • 1 package (24oz.) bratwurst or sausage
  1. Put the aluminum pan on the grill. `
  2. Pour in the beer and add butter and sweet onions.
  3. Grill bratwurst or sausage until browned and internal temperature reaches 160F.
  4. Serve immediately and place any remaining bratwursts/sausage into the steaming aluminum pan (hot tub) to serve later.

For info on safely handling and preparing sausage, check out these tips from the USDA's Food Safety and Inspection Service.

Prep Time

15 minutes

Cook Time

10 minutes