RealSweet® Vidalia®, Pepper and Sausage Kabobs

Instructions

1. Preheat your grill to medium high heat, about 375° F.
2. In a small bowl, mix together oil and seasonings.
3. Brush onions, peppers and mushrooms with flavored oil mixture.
4. Skewer ingredients up on metal or pre-soaked wooden skewers, alternating vegetables and sausage.
5. Place skewers on the grill and cook for roughly 5 minutes on one side and then flip them over and cook for another 5 minutes or until sausage is cooked through.

• Servings : 2
• Ready in : 50 Minutes
• Recipe Type : Dinner, Lunch, Seasonal Recipes